In 100 g (Grams) of Crackers, cream, La Moderna Rikis Cream Crackers there is 19.5 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Crackers, cream, La Moderna Rikis Cream Crackers.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%
Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%

Crackers, cream, La Moderna Rikis Cream Crackers

Crackers, cream, La Moderna Rikis Cream Crackers is a type of Baked Products. The most significant nutrients in Crackers, cream, La Moderna Rikis Cream Crackers are listed below.

Water	4.48 g	4.48%
Energy (calorie)	464 kcal
Energy (joule)	1941 kJ
Protein	7.19 g	7.19%
Total lipid (fat)	19.5 g	19.5%
Ash	3.95 g	3.95%
Carbohydrate, by difference	64.88 g	64.88%
Fiber, total dietary	2.4 g	2.4%
Sugars, total	10.41 g	10.41%
Sucrose	7.97 g	7.97%
Glucose (dextrose)	0.95 g	0.95%
Fructose	1.1 g	1.1%
Lactose	0 g
Maltose	0.39 g	0.39%
Galactose	0 g
Starch	51.1 g	51.1%
Calcium, Ca	734 mg	0.73%
Iron, Fe	6.64 mg	0.01%
Magnesium, Mg	28 mg	0.03%
Phosphorus, P	100 mg	0.1%

Nutrients in Crackers, cream, La Moderna Rikis Cream Crackers